Only connoisseurs know that trouts are among the finest fishes in the world. This aquatic product is similar to salmon, if not better. This white, smooth and tender fish has high quantities of vitamin A, omega 3, selenium and calcium. The best news is that trouts inhabit Michoacan with high standards of quality and the best infrastructure. Straight out of the water to your table: that is how the trouts of Uruapan, Zitacuaro and the literal area of Michoacan are.  


June to august


  • On his visit to Michoacan, the Pope Francis had the chance to try the Holy Trout, which is a trout wrapped in saint leafs.
  • In 2016, Michoacan was recognized as the biggest national trout producer. 

Related traditional dishes

Trouts are complex food, but preparing them is really special: it can be fried, grilled, mexican style, in soup or marinated. The options never end. 

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