Adelaida Huerta

Chilchota

Traditional cooks
Mon
Closed
Today
Closed
Wed
Closed
Thu
Closed
Fri
Closed
Sat
08:00-23:00  
Sun
08:00-23:00  

   

From $100 MXN

One of the dishes by which this cook is known is the bean pozole, prepared with red corn, perón chili and onion, to give it a special touch. She also prepares other traditional dishes such as nopales with beans or pumpkin seeds, roasted corn, coriander and onion, and desserts such as the roasted piloncillo and the panqueso bathed in piloncillo and cinnamon.

Restaurant services

  • Banquets / catering
  • Food delivery service
  • Take out service

Getting there

Gral. Vicente Guerrero #93, Col. Santo Tomás. 59795 Chilchota, Chilchota

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