It is located in the center of the city of Morelia, in an old viceregal mansion. It offers Michoacan, Italian and Argentinean dishes. Chef Rubi Silva de Figueroa cooks the traditional recipes that her family taught her, but adding them some unexpected ingredients. Thus she creates unique combinations that pay homage to tradition but still manage to innovate.
Av. Francisco I. Madero Pte. #549, Col. Centro. 58000 Morelia, Morelia
